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Copyright © 2017 American Chemical Society
February 6, 2017 Cover
Volume 95, Issue 6
Volume 95, Issue 6
Companies, food scientists develop innovative solutions to handle tons of Greek yogurt byproduct
Credit: Yang H. Ku/Shutterstock
» Full Article
February 6, 2017 Issue
Volume 95, Issue 6
February 6, 2017 Issue, Vol. 95 | Iss. 6
Companies, food scientists develop innovative solutions to handle tons of Greek yogurt byproduct
(pp. 26-30)
Sponsored Content
Science & Technology
New offering from CAS enhances mastery of undergraduate organic chemistry concepts
News of the Week
Scientists speak out against U.S. President Trump’s immigration ban
Chemists are among those affected by limit on visitors from seven countries
(pp. 4-5)Collagen found in 195 million-year-old dinosaur bone, perhaps
Finding represents the oldest protein fossil discovered so far, but skeptics aren’t convinced by infrared data
(p.6)Breaking isopropyl’s symmetry with C–H activation
Palladium-ligand combo locks up isopropyl moiety to generate chiral molecules from feedstock derivative
(p.7)New mechanism for a methylating enzyme
Radical SAM enzyme uses unexpected molecule as a methyl donor
(p.7)Chemists construct heterocycle missing link
Dioxaazatriborinane (B3NO2) expands the diversity of six-membered rings and serves as an organocatalyst to boot
(p.8)New sunscreens inspired by nature
UV-protecting molecules made by microorganisms could be modified for humans
(p.8)Jury backs Evonik in dispute over olefin metathesis patent
Materia ordered to pay $1.5 million for violating competitor’s intellectual property
(p.10)Trump meets with pharmaceutical industry executives
Drug prices, the approval process, and manufacturing jobs were the focus
(p.10)Chemical firms succeed with specialties
Fourth-quarter results show importance of demand for consumer products
(p.11)Porton buys chemistry service firm J-Star
Deal is latest purchase of an independent U.S. research company
(p.11)Chemist among Quebec shooting victims
Khaled Belkacemi was doing research on green chemistry and functional foods
(p.15)Congress considers revoking industrial chemical safety rule
Chemical manufacturers asked lawmakers to rescind EPA regulation
(p.15)Departments
Business
Company sees a role for a midsized supplier of self-made inorganics and solvents
(pp. 18-19)Concentrates
(pp. 12-13)
(pp. 12-13)- Drugmakers fund research at U.K. schools
- Dow will sell polymer unit to SK
- Enterprise to build isobutylene plant
- Partners to develop itaconic polymers
- SK Capital buys ingredients maker
- DuPont R&D labs get new tenant
- GE will lay off researchers
- Vividion launches out of Scripps
- GM and Honda pair up for fuel cells
- Bruker bolts on new capabilities
- Incyte, Calithera join for arginase inhibitor
- Twist responds to Agilent lawsuit
- Business Roundup
ACS News
San Francisco, April 2–6
(pp. 33-76)
Government & Policy
Companies, food scientists develop innovative solutions to handle tons of Greek yogurt byproduct
(pp. 26-30)
Science & Technology
Neuroscience is getting an assist from flexible optoelectronics
(pp. 16-17)
Four chemists argue that the future success of the discipline hinges on a unified mission and a multitude of champions to accomplish it
(pp. 20-21)
New offering from CAS enhances mastery of undergraduate organic chemistry concepts
Career & Employment
A life-changing event plus encouragement led to a career in the pharma industry
(p.23)Newscripts
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