Web Date: April 11, 2016
Vegetables grown with treated wastewater boost human exposure to pharmaceutical contaminants
With water shortages rising worldwide, the practice of treating and reusing wastewater for agricultural and household use is growing. In Israel, for example, some 60% of water used in agriculture is reclaimed. But that practice might have a dark side: A new study shows that eating vegetables grown using reclaimed water boosts urine levels of carbamazepine, an anti-epileptic drug commonly detected in wastewater (Environ. Sci. Technol. 2016, DOI: . . .
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