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Environment

'Beer'

July 31, 2006 | A version of this story appeared in Volume 84, Issue 31
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Most Popular in Environment

I enjoyed the "what's that stuff?" on beer (C&EN, April 3, page 39). For those readers who would like to further tap into the art and science of brewing, I heartily recommend the book "Beer" (2nd edition) by Charles Bamforth. It is an interesting and informative presentation of the history, sociology, and, especially, the science of brewing.

Addison Ault
Mount Vernon, Iowa

Chemical & Engineering News
ISSN 0009-2347
Copyright © 2025 American Chemical Society

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