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Environment

Omega-3 Fatty Acids

October 6, 2008 | A version of this story appeared in Volume 86, Issue 40
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Most Popular in Environment

I would like to thank Carrie Arnold for her excellent article on omega-3 fatty acids (C&EN, Aug. 11, page 39). I’m at the age where I have enough circulatory problems to ingest as many of them as I can. Her article was one of most informative and comprehensible I’ve ever read in C&EN. It’s definitely an issue I will save in my most important health file.

Charles M. Carlson
Seattle

Chemical & Engineering News
ISSN 0009-2347
Copyright © 2024 American Chemical Society

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