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L’Oréal and Swiss biotech firm Evolva will jointly develop biosynthetic routes for an undisclosed cosmetics ingredient. The two-year project will leverage Evolva’s yeast fermentation platform to make what the two say is a strategically important ingredient. Evolva has also penned research agreements with others, including International Flavors & Fragrances for natural vanillin and Cargill for steviol glycoside sweeteners.
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