Advertisement

If you have an ACS member number, please enter it here so we can link this account to your membership. (optional)

ACS values your privacy. By submitting your information, you are gaining access to C&EN and subscribing to our weekly newsletter. We use the information you provide to make your reading experience better, and we will never sell your data to third party members.

ENJOY UNLIMITED ACCES TO C&EN

Business

Amyris will sell farnesene plant to DSM

Cash infusion will accelerate biobased chemical firm’s plans for new specialties facility

by Melody M. Bomgardner
November 21, 2017 | A version of this story appeared in Volume 95, Issue 47

The Amyris plant in Brotas Brazil that DSM is buying.
Credit: Amyris
DSM will buy this Amyris plant in Brotas, Brazil.

Biobased chemicals maker Amyris has agreed to sell its Brazilian farnesene fermentation plant to Dutch specialties firm DSM for $96 million. The deal includes intellectual property for producing farnesene, a key intermediate chemical made from sugar.

The announcement came three days after Amyris disclosed its earnings for the third quarter. The company booked $24.2 million in revenues from product sales and collaborations, down from $26.5 million in the year-ago quarter. And its quarterly loss ballooned to almost $34 million from $19.7 million.

Founded in 2003 to commercialize science from the lab of University of California, Berkeley, chemical engineer Jay D. Keasling, Amyris bet big on the potential of its fermentation technology. But investors have recently grown inpatient. Its stock price has fallen from a high of close to $80.00 per share in 2013 to less than $4.00 today.

The purchase is the second cash infusion from DSM. In May, the two firms began working together to develop nutritional ingredients such as microbially produced vitamin A. As part of the agreement, DSM invested $50 million in Amyris.

Amyris has operated the farnesene plant in Brotas, Brazil, since 2013. Equipped with six 200,000-L fermenters, the facility was designed to serve large markets. In a conference call with analysts, CEO John Melo said Amyris requires new capacity to manufacture the smaller batches of specialty chemicals desired by its other customers in health, personal care, and flavors and fragrance markets.

Meanwhile, DSM plans to ramp up its own biobased production. “Our know-how in fermentation, downstream process development, and large-scale manufacturing will allow us to further improve the operational performance of the facility,” said Chris Goppelsroeder, president of DSM Nutritional Products.

Cowen & Co. stock analyst Christopher Souther agrees that DSM can likely improve the plant’s operations. “We see the sale as strong evidence of the value of Amyris’s platform and view it as a positive given the company’s strong need for liquidity,” he wrote in a note to investors.

Melo said Amyris is on track to hit $130 million in revenues this year, or double last year’s results. The company plans to manufacture a low-calorie sweetener in 2018 and build a second facility without taking on more debt.

Advertisement

Article:

This article has been sent to the following recipient:

0 /1 FREE ARTICLES LEFT THIS MONTH Remaining
Chemistry matters. Join us to get the news you need.