Engineered bacteria call in immune cells to attack cancer | February 13, 2017 Issue - Vol. 95 Issue 7 | Chemical & Engineering News
Volume 95 Issue 7 | p. 10 | News of The Week
Issue Date: February 13, 2017 | Web Date: February 10, 2017

Engineered bacteria call in immune cells to attack cancer

Microbes act as immunotherapy, recruiting and activating immune cells to slow tumor growth
Department: Science & Technology
Keywords: cancer, biotechnology, bacterial cancer therapy, immunotherapy, flagellin B, Salmonella typhimurium

Some bacteria excel in environments without much oxygen. Scientists want to harness this ability and enlist the microbes to attack certain low-oxygen targets: tumors.

A team of South Korean researchers reports an engineered version of a bacterium that accumulates in tumors in mice and activates immune cells to slow cancer growth (Sci. Transl. Med. 2017, DOI: 10.1126/scitranslmed.aak9537).

In the past, researchers have engineered microbes to carry anticancer payloads, such as cytotoxic proteins or molecules that cause cancer cells to kill themselves. Now, a team led by Joon Haeng Rhee and Jung-Joon Min of Chonnam National University have developed an attenuated strain of Salmonella typhimurium that releases a protein called FlaB, which is normally part of the virulent bacteria Vibrio vulnificus.

When injected into mice with transplanted tumors, the bacteria accumulated in the tumors, triggering immune cells to infiltrate the cancerous tissue. FlaB released by the bacteria then further activated the immune cells, leading to significantly slower tumor growth compared with tumors in mice receiving injections of buffer or nonengineered S. typhimurium.

Neil St. John Forbes at the University of Massachusetts, Amherst, notes that other groups have developed bacteria that release immune-activating molecules such as cytokines. But, he says, the FlaB-releasing microbes appear to have a more dramatic antitumor effect. Forbes thinks the next step is for the researchers to further investigate the mechanism behind the microbes’ success.

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