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June 12, 2017 Cover
Volume 95, Issue 24
Plant scientists are using the gene editing method to make higher-quality, more sustainable agriculture products, but consumer acceptance is not guaranteed
Cover image:
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CRISPR: A new toolbox for better crops
Plant scientists are using the gene editing method to make higher-quality, more sustainable agriculture products, but consumer acceptance is not guaranteed
Why it’s so hard to make metallic hydrogen
Experimental challenges contributed to the controversy over claims of creating the elusive material
Contract manufacturer AMRI to go private
Private equity firms Carlyle and GTCR partner for $1.5 billion deal
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Periodic graphics: The opioid epidemic
Chemical educator and Compound Interest blogger Andy Brunning explains the drugs behind the public health crisis
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The secret to great wine? Organic chemistry.
Wine chemist Andrew Waterhouse talks about teaching a generation of winemakers
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Science Concentrates
Revisiting what went wrong in the clinical trial tragedy in France
Chemists track down off-target enzymes that may have contributed to a drug candidate’s neurotoxicity
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